In addition to the health benefits you'll get from the dragon fruit and the pineapple, this recipe also calls for a half cup of kombucha. The fermented drink is great for your immune system, and it's a good source of probiotics, too. With all the healthy ingredients, this recipe is as nutrient-packed as it is delicious.
Ingredients
1 cup frozen pineapple chunks
1 cup frozen pink dragon fruit flesh
1/2 cup kombucha
1/4 cup water
1 Tbsp vanilla whey protein powder
1/2 cup chopped fresh pineapple
1 1/2 tsp raw pepitas
Fresh mint leaves
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